​Location: Las Clementinas Hotel, Casco Viejo, Panama
Hours: Sunday-Wednesday 7:30am-11:00pm
Thursday- Saturday 7:30am-12:00am
Contact: 382 6797

​​small plates
fire roasted eggplant dip $7
with toasted homemade pita
baked spinach and artichoke dip $9
made with three cheese blend, served with
homemade corn chips
beet carpaccio $9
served with arugula, heart of palm, cashew cream
spicy tuna tartar $10
with avocado pineapple, pickled cabbage, ponzu sauce
pulled pork sliders $9
​three sliders served with cabbage slaw, homemade pickles, orange chipotle sauce
​cobia tacos $10
three tacos served with salsa verde, pickled mango, avocado
​
flatbreads
smoked salmon $14
with goat cheese, arugula, sliced almonds
roasted vegetable $12
with babaganoush, zucchini, mushrooms, roasted tomato,red pickle onion
spiced chicken $13
with mozzarella, chicken zaatar
​margarita $11
with mozzarella, roasted tomato, pesto, parmesan 

breakfast served from 7:30am to 12pm
power bowl $8
blended avocado, beets, strawberries, dates and
coconut milk, topped with banana, chia, cacao nibs,
toasted coconut
overnight oats $7
with mango, watermelon, pineapple, granola and maple
farmers breakfast $7
two eggs any style, roasted tomatoes, hash browns and toast
add bacon $2
three egg omlete $8
with spinach, goat cheese, cherry tomato
or 
with bacon, mushroom and parmesan
​brunch burrito $7
​scrambled eggs, sautéed potatoes, grilled tomatoes,
​cheddar cheese
add bacon $2
avocado toast $9
goat cheese, avocado, fried egg, maple bacon

​​mains
chicken pot pie $14
with carrots, zucchini, mushrooms, greenpeas
​falafel $13
homemade curried tomato sauce with falafel and
toasted homemade pita
coconut yellow curry $13
with sweet potato, kale, chick peas, roasted red pepper,
​served with jasmine rice
cobia lau lau $17
steamed cobia in house spices, served with crispy patacones
tempura langostino shrimps $17
​served with coconut rice, book choy , and tamarindo sauce
sesame seared tuna salad $15
with arugula, mango, cherry tomato
beef tenderloin $17
5oz steak with pepper sauce, served with mushrooms,
​grilled vegetables and potatoes 

desserts
cinnamon cacao panna cotta $6
with salted caramel
apple crumble $7
served with vanilla ice cream
vanilla cake $6
with whipped cream, peanuts, berries