About

Location 
Las Clementinas Hotel, Casco Viejo, Panama
Hours
Sunday-Wednesday 7:30am-10:30pm
Thursday- Saturday 7:30am-11:30pm
Contact
Tel. (507) 382 6797
Whatsapp. (507) 6938 8473

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Menu

Breakfast & Brunch

power bowl $8
blended avocado, strawberries, beets, dates, and coconut milk, topped with banana, chia, cacao nibs and coconut
chia pudding $7
​chia seeds, almond milk and coconut milk, topped with mango puree, and fresh strawberries and raspberries 
shakshuka $12
​homemade spiced tomato sauce, with two eggs, fresh cheese, , cilantro and homemade pita
farmers breakfast $8
​two eggs your style, avocado, roasted cherry tomatoes, fried potatoes, and toast add bacon for $2
​apple cinnamon pancakes $9
​with Canadian maple syrup, slivered almonds
and whipped cream
lox bagel $11
with dill cream cheese, smoked salmon, 
fried capers and arugula
add two poached eggs $3
​waffle benedict $12
​waffle, Canadian bacon, two poached eggs, arugula, 
hollandaise sauce
​vegan waffle florentine $12
vegan waffle, spinach, portobello mushrooms, asparagus and a vegan hollandaise sauce 
​steak stirfry $15
onions, red peppers, arugula, poached eggs, and pita

Small Plates

fire roasted eggplant dip $7
with toasted homemade pita
baked spinach and artichoke dip $9
made with three cheese blend, served with
homemade corn chips
beet carpaccio $9
served with arugula, heart of palm, cashew cream
spicy tuna tartar $10
with avocado pineapple, pickled cabbage, ponzu sauce
pulled pork sliders $9
​three sliders served with cabbage slaw, homemade pickles, 
orange chipotle sauce
​cobia tacos $10
three tacos served with salsa verde, pickled mango, avocado

Flatbreads

smoked salmon $14
with goat cheese, arugula, sliced almonds
roasted vegetable $12
with babaganoush, zucchini, mushrooms, roasted tomato,
red pickle onion
spiced chicken $13
with mozzarella, chicken zaatar, bacon, cilantro, roasted red peppers and chilli oil
​margarita $11
with mozzarella, roasted tomato, pesto, parmesan 
three cheese $12
​mozzarella, parmesan, blue cheese, candied walnuts, and strawberry wine sauce

Salads

tuna nicoise $13
seared tuna, hardboiled egg, asparagus, cherry tomato,
​potatoes, kalamata dressing
chicken caeser $11
​romaine, croutons, parmesan and a homemade
 creamy caeser dressing
nervosa salad $11
​kale, dried cranberries, pine nuts, parmesan,
with a lemon vinaigrette​

Main Course

chicken pot pie $14
with carrots, zucchini, mushrooms, greenpeas
​falafel $13
homemade curried tomato sauce with falafel and
toasted homemade pita
coconut yellow curry $13
with sweet potato, kale, chick peas, roasted red pepper,
​served with jasmine rice
cobia lau lau $17
steamed cobia in house spices, served with crispy patacones
tempura langostino shrimps $17
​served with coconut rice, book choy , and tamarindo sauce
sesame seared tuna salad $15
with arugula, mango, cherry tomato
beef tenderloin $17
6oz steak with pepper sauce, served with mushrooms,
​grilled vegetables and potatoes 

Sandwiches

served with fried potatoes or salad 
curried chicken salad $10
with dried apricot, walnuts, maple and arugula
egg salad $9
with dill, mayo, dijon and pickled onion
chicken bacon club $12
tomato, red onion, bacon, arugula, garlic parmesan dressing

Desserts

cinnamon cacao panna cotta $6
with salted caramel
apple crumble $7
served with vanilla ice cream
vanilla cake $6
with whipped cream, peanuts, berries
warm chocolate brownie $6
​served with ice cream